Lemon Skunk

$500.00$3,800.00

Sativa Dominant Hybrid – 60Sativa / 40Indica THC: 15– 22,, CBD: 1,, CBN: 1,
With THC levels that reach 22in some tests, this is a very potent sativa-heavy hybrid. Lemon Skunk, which has a sativa/indica ratio of 60:40, is the award-winning descendant of two distinct Skunk phenotypes selected specifically for their tangy lemon traits. The aroma is Skunky and sweet, while the flavor is reminiscent of sweet lemons and other citrus fruit.

Lemon Skunk delivers a heady, peppy cerebral high that comes with a boost of energy and creativity, a dose of happiness, and a euphoric kick. It’s an uplifting yet lazy experience. The sativa genes offer effective treatment for depression, nausea, chronic pain, and everyday stresses.

CBD levels are a bit higher than average in this strain, roughly 0.5in some tests, but not high enough to recommend it to treat conditions that respond to CBD, such as epilepsy. Dry mouth and watery eyes are the only widely reported negative effects of Lemon Skunk, though paranoia, anxiety, and dizziness are also possible.

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Description

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Lemon Skunk is an award-winning Sativa hybrid known for its lemon flavor and a THC count as high as 22%. It made the High Times list of top 10 strains in 2009.

Its effects begin with a surge of uplifting cerebral stimulation, which often leads to introspection. Many describe this strain as thought-provoking and creativity-inducing, and some find L.S. to be exhilarating and energetic.
Its effects begin with a surge of uplifting cerebral stimulation, which often leads to introspection. Many describe this strain as thought-provoking and creativity-inducing, and some find Lemon Skunk to be exhilarating and energetic.

Inexperienced users may find it puts them to sleep an hour or two after the initial cerebral stimulation wears off.

Those suffering from stress, anxiety, and depression favor this strain for its mood-elevating properties. The strain is also used for the relief of nausea and eating disorders.

Lemon Skunk is designed by DNA Genetics, who chose two different strains of a skunk with a strong flavor and scent of lemons as its parents. The mother is a skunk that originated from Vegas, while the father came from Holland.
The strain proliferates and is suitable for growers with any experience level. It thrives both indoors and out. The pressure can reportedly produce up to 600 grams per square meter. Outside, Lemon Skunk is usually ready for harvest in October in the Northern Hemisphere and in April in the Southern.

 

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1 Oz, 1 Pound, 1/2 Oz, 1/2 Pound, 1/4 Pound, 1/8 Pound

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